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Mexican Breakfast

Mexican Breakfast

Mexican-Breakfast

Vegan, Gluten Free, Dairy Free, Vegetarian

Servings: 1

Cooking Time: 5mins

Preparation Time: 2mins

Nutritional Information

Calories
293
Fats
31.4g
Protein
15.2g
Carbohydrates
4.5g

Ingredients

Cooking Oil (Your Choice)
5 mL
Tempeh, plain, Macro
100 g
Avocado, raw
70 g
Tomato, cherry or grape, raw
40 g
Spinach, baby, fresh
25 g
Onion, mature, white skinned, raw
10 g
Coriander, fresh
10 g
Juice, lime, fresh
10 mL
Salt, celtic or himalayan
2 g
Pepper, ground, black or white
0.5 g
Mayonnaise, golden soya, Norganic
15 g
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